With the cowboys of the sea now busy with their annual Alaska salmon roundup, the farmers who transformed the industry have opened an algal oil plant in Nebraska as their next step […]
Got fish
After a long summer of weak, sockeye salmon returns around the northeast Gulf of Alaska, a late surge of the fish into the Copper River has provided good news for the Cordova-based […]
Bad news salmon
On the day before Juneau, Alaska chef Lionel Uddipa was crowned the King of American Seafood at the Great American Seafood Cook-off in New Orleans on the Gulf of Mexico, the worst of […]
