
The North Pacific Ocean is at this time home to more salmon than at any time in recorded history, and the residents of Seattle are worrying that their local sockeye, which once numbered […]
The North Pacific Ocean is at this time home to more salmon than at any time in recorded history, and the residents of Seattle are worrying that their local sockeye, which once numbered […]
Alaska’s commercial fishing season has come to an end with a smallish – by decadal average standards – statewide harvest of about 114 million salmon looking almost identical to the smallish statewide […]
The Alaska Arctic appears to be home to global-warming winner familiar to almost everyone in the 49th state: pink salmon. Impossible to miss for those fishing in the “Top of the World” […]
As Alaska putters toward what looks to be its worst commercial salmon season in almost 40 years – despite another banner season for sockeye in Bristol Bay – Cook Inlet streams […]
Alaska’s decades-long bonanza of pink salmon has now been fingered as one of the likely suspects in a roller-coaster decline in size of four other species of Pacific salmon. After examining a […]
Commercial salmon fishermen in Alaska’s Bristol Bay are wrapping up another banner season while around the Gulf of Alaska harvests increasingly look on target to register as the worst in more than […]
A group of Canadian and West Coast U.S. scientists think they have an answer as to why returns of sockeye salmon to the Kenai, Copper and other Western North American rivers have […]
In debt to the state of Alaska to the tune of about $90 million, beholden to the state to collect and turnover hatchery taxes on commercial fishermen to keep hatcheries running, and […]
News analysis As the sockeye salmon return to the rivers of Cook Inlet and the famed late-run king salmon nose into the Kenai River, there are reasons for fishermen of all persuasions […]
Alaska commercial fisheries look to be global-warming losers, according to a new study by a group of U.S. scientists, but the study is missing one vital component: Salmon.